Light sunflower spread

Pear halves in juice

Plain flour

Apple segments

Caster sugar

This meal contains the following allergens:

Cereals containing Gluten (and products thereof), Wheat

May contain

Barley, Oats, Rye

What if my child cannot eat Gluten?

We will use gluten free flour

What if my child cannot eat Dairy or Egg?

Dairy and egg free

What if my child is allergic to another allergen in this recipe?

For all other allergies our Catering Manager will agree an adapted menu with you before the start of term. You can read more about how we cater for children with a range of allergies here. We want all children to be able to eat a school dinner with their peers, and we'll work hard to accommodate all medical needs safely. If you would like to discuss your child's diet needs please contact us at nourish@asseteducation.co.uk

Coming soon - Nutritional info is being calculated for this recipe, and will appear here over August 2026

Nutrition profile prior to cooking:  

Calories

Fat g

Carbohydrates: g

Sugars g

Fibre g

Protein g

Salt g