Beetroot Brownie

These delicious Beetroot Brownies are a super chocolatey, fudgy treat with a "hidden hero" inside—beetroot! This amazing vegetable adds extra moisture and nutrients, making them a healthy yet tasty snack that you'll love. Plus, here's a fun fact: beetroot is nature’s own magic dye! Because of its lovely, deep red colour, people in ancient times actually used it as makeup to add a rosy glow to their cheeks, so when you eat these brownies, you're enjoying a veggie that’s famous for being a brilliant natural colourant.

Nutritional information

Ingredients

Light sunflower spread

Eggs

Reduced fat cocoa powder

Plain flour

Granulated sugar

Cooked beetroot

Allergens

This meal contains the following allergens:

Cereals containing Gluten (and products thereof), Egg and Egg Products, Wheat

May contain

Barley, Oats, Rye

What if my child cannot eat Gluten?

We will use gluten free flour

What if my child cannot eat Dairy or Egg?

We will replace eggs with oil, dairy free.

What if my child is allergic to another allergen in this recipe?

For all other allergies our Catering Manager will agree an adapted menu with you before the start of term. You can read more about how we cater for children with a range of allergies here. We want all children to be able to eat a school dinner with their peers, and we'll work hard to accommodate all medical needs safely. If you would like to discuss your child's diet needs please contact us at nourish@asseteducation.co.uk

Nutritional Values per KS2 portion

Coming soon - Nutritional info is being calculated for this recipe, and will appear here during August 2026

Nutrition profile prior to cooking:

Calories

Fat g

Carbohydrates: g

Sugars g

Fibre g

Protein g

Salt g

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