Eggs

Light sunflower spread

Bramley apples

Gluten free baking powder

Ground cinnamon

Plain flower

Oats

Caster sugar

This meal contains the following allergens:

Cereals containing Gluten (and products thereof), Milk and Milk Products, Eggs

What if my child cannot eat Gluten?

The recipe will be made with gluten free flour and we will remove the oats.

What if my child cannot eat Dairy or Egg?

The recipe will be made with vegetable oil instead of egg and we will remove the baking powder

What if my child is allergic to another allergen in this recipe?

For all other allergies our Catering Manager will agree an adapted menu with you before the start of term. You can read more about how we cater for children with a range of allergies here. We want all children to be able to eat a school dinner with their peers, and we'll work hard to accommodate all medical needs safely. If you would like to discuss your child's diet needs please contact us at nourish@asseteducation.co.uk

Coming soon - Nutritional info is being calculated for this recipe, and will appear here during August 2026

Nutrition profile prior to cooking:  

Calories

Fat g

Carbohydrates: g

Sugars g

Fibre g

Protein g

Salt g